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This particular wine is produced from white Moscato aromatic grapes in Loazzolo, a small town in the Langa around Asti. On these high hills Moscato grapes are brought to maturity with extreme care and they are left to gradually wither. From these you get a sweet very valuable wine in limited quantities that can be called Loazzolo, only after at least two years in the cellar.
The color is bright golden yellow, it has an intense aroma and it is pleasantly sweet. It’s a meditation wine that can accompany small pastries or mature cheeses.